pcAmerica Frozen Yogurt Restaurant PRO Express Bundle with ELO 15E2 All-in-One
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pcAmerica Frozen Yogurt Restaurant PRO Express Bundle with ELO 15E2 All-in-One

pcAmerica Frozen Yogurt Restaurant PRO Express Bundle with ELO 15E2 All-in-One
click to see larger image
pcAmerica Frozen Yogurt Restaurant PRO Express Bundle with ELO 15E2 All-in-One
click to see larger image
pcAmerica Frozen Yogurt Restaurant PRO Express Bundle with ELO 15E2 All-in-One
click to see larger image
pcAmerica Frozen Yogurt Restaurant PRO Express Bundle with ELO 15E2 All-in-One
click to see larger image



  • ELO 15E2 ALL-IN-ONE Touchcomputer
  • pcAmerica Restaurant PRO Express License
  • Thermal Receipt Printer Autocutter USB
  • Cash Drawer
  • Compatible Scale 

 The 15E2 E-Series touchcomputer is an elegant, retail-hardened touch solution with a small footprint, developed to fit into hospitality and retail environments. 

The compact, ruggedized touchcomputer delivers a 15-inch touchscreen, Intel Celeron dual-core processor, 4GB RAM and 320GB storage. Designed to fit on top of a cash drawer, it can also be wall-or pole-mounted depending on the installation needs.

The 15E2 supports third party peripherals through four (4) USB and two (2) serial ports and has a second VGA output to add a second customer-facing display for advertising and customer communication. The connections are all nicely hidden from view in the I/O bay, offering a clean, modern look while avoiding incidental disconnection.

The 15E2 touchcomputer is designed for convenient serviceability with easy access to main components. Availablewith IntelliTouch zero-bezel surface acoustic wave (SAW) or AccuTouch micro-bezel 5-wire resistive touch technology, the 15E2 features a sleek glass-to-edge seamless design that is elegant and easy to clean. With no moving parts to wear out, touch response is fast, accurate, and driftfree using a finger, gloved hand, or soft stylus. Pure glass construction allows high light transmission without compromising durability or functionality.

  • Small footprint, retail-hardened, flexible touchcomputer.
  • Fast, accurate, and drift-free touch response using a finger, gloved hand, or soft stylus.
  • Customer-installable peripherals.
Model 15E2
Processor Intel Celeron Processor J1800 2.41 GHz, 1MB L2 Cache
Video Intel HD Graphics
Memory (RAM) 4GB DDR3L SODIMM on 1 of 1 slot1

Hard Disk Drive


USB Ports 4 x USB 2.0
Serial Ports 2 x Native DB9 RS-232 (standard)
Ethernet Port 1 x LAN RJ45 (Gigabit)
Additional Video Out 2nd VGA out
Audio Ports 1 x 3.5mm line out, 1 x 3.5mm line in, 1 x 3.5mm mic in
Display 15.6" diagonal, active matrix TFT LED LCD
Aspect Ratio 16:9 (widescreen)
Active Display Area IntelliTouch: 13.6" x 7.6" (344.2mm x 193.5mm)
AccuTouch: 13.7? x 7.8? (348.2mm x 197.5mm)
Native (optimal) Resolution 1366 x 768 @ 60Hz
Colors 262K (6-bit)
Brightness (typical) LCD panel: 200 nits
IntelliTouch: 180 nits
AccuTouch: 160 nits
Response Time Total (typical) 10 msec
Viewing Angle (typical) Horizontal: ? 45? or 90? total
Vertical: 20?/45? or 65? total
Contrast Ratio (typical) 650:1
Power External 19VDC universal-type power supply brick
AC input voltage: 100-240 VAC
Input frequency: 50-60 Hz
Maximum output power: 65W (Max Draw: 74W)
Max Power Consumption (without peripherals) 29W
Available Touch Technologies IntelliTouch (zero-bezel surface acoustic wave)
AccuTouch (micro-bezel 5-wire resistive)
Maximum Touchcomputer Dimensions (W x H x D) 15.4" x 11.0" x 9.5" (390mm x 280mm x 240mm)
Maximum Touchcomputer Dimensions With Stand
(Display at 0? tilt, W x H x D)
15.4" x 13.0" x 6.3" (390mm x 330mm x 161mm)
Shipping Box Dimensions(W x H x D) 18.1" x 15.8" x 9.8" (460mm x 400mm x 250mm)


See Video here                                                                        Download demos and programs here
Restaurant Pro Express point of sale system is packed with the most desired features for a restaurant.  You may click on the pictures below to show the full screen shot.

  • Designed for Touch Screen Invoicing
  • Customizable Touch Screen
  • Separate Department and Item Selection
  • Modifier Items Prompting
  • Line Discount Option
  • Passwords on Voided or Discounted Sales
  • Exportable Report Information
  • Unlimited Department, Item and Modifier Content
  • User Definable Menus
  • Handles Unlimited Multiple Remote Printers
  • Kitchen Order Printing
  • Detailed Customer History
  • Detailed Sales History
  • Stores Old Invoices
  • Puts Invoices on Hold
  • Purchase Orders
  • Detailed Order History
  • Ability to Recall Reports from Any Given Day
  • Easy Printer Management
  • Vendor Tracking
  • Create Hotkeys
  • Inventory Control
  • Food Cost and Use Reporting
  • Tracks House Accounts
  • Multilevel Password Protection
  • Prints Reports to Screen, Printer
  • Detailed Profitability Reports
  • Online Credit Card Processing
  • Adds Multiple Modifiers
  • Microsoft Access Compatible

Fine Dining Features

  • Table Layout for Quick Table selection
  • Table Diagram - Design where tables are located
  • Automatic Server and Table Number Prompting
  • Dining Room Table Management
  • Quick Table selection prompting
  • User Definable remote printing
  • Customer Tabs
  • Splitting checks
  • Multiple Credit Cards on One Receipt
  • Table and Server Swapping
  • Special Orders
  • On Screen Keyboard for Special Instructions
  • Bulletproof on the Network
  • User Definable Hotkeys
  • User Definable Touch Screen
  • Daily Specials (i.e. Happy Hour Specials)
  • Order Filling Screen for Kitchen Monitor
  • Station Specific Settings
  • Employee Card Swipe Support
  • Automatic Gratuity
  • Party Size Prompting
  • Customer Loyalty Features
  • Individual Order Tracking (tracks what each customer orders)
  • Order Status Prompting
  • Online Credit Card Processing in 2-5 seconds
  • Attractive Receipt Printing

Quick Service and Delivery

  • Phone Order Processing
  • Invoice Notes for Delivery
  • Directions
  • Fast Customer Entry
  • Order Filling Station
  • To-Go Order Status settings
  • Store Unlimited Customers
  • Add Customers from any station
  • Easy Lookup by customer number or name
  • User Definable Hotkeys
  • Print Extra Order to printer
  • Customer Loyalty Features
  • Coupons on the receipts
  • Fixed Item Hotkeys
  • Customer Notes
  • Password Protection
  • Employee Swipe Cards
  • Works with Weight Scales
  • Programmable Keypad Ready
  • Prints To Stay, To Go or Delivery on remote printer
  • Easy Invoice on Hold
  • Support Multiple Stations
  • Customizable and colorful touch screen
  • Supports pictures in buttons



Login Screen

Servers may login into the POS with a secure login card or with their user name and password.  If the server isn?t yet clocked in for the day, Restaurant Pro Express will clock them in.

The manager button on the top of the screen can be used to access back office functions such as reporting and menu management.

The picture and colors of this screen can be modified to match the style of your restaurant.


Table Diagram Screen


Only used in table service restaurants, the table diagram screen prompts the server to select which table they are modifying.   

The different dining rooms are displayed on the bottom of the screen.  RPE allows an unlimited number of dining rooms, each of which can have tables and other landmarks in the restaurant.

This screen can be turned off in the POS for quick service restaurants.


Bar Tabs


A server or bartender can also start a tab for guests just at the bar for drinks, or spending time at the bar while waiting for their table.

Tabs are listed by name in alphabetical order and can be closed out at the bar or transferred to a table.

A bartender can also use the Quick Tab button for guests who are ordering one drink and paying for it immediately.

As with tables, tabs can be accessed from any restaurant POS station.


Menu Screen


The menu screen is a simple screen where the server enters the order.  Departments are listed down the left side and the items within that department are on the right.

Menu buttons can be configured with colors and pictures.  Colors are often used to categorize like items for faster checkout.

The sixteen items on the bottom of the restaurant POS screen provide one touch access to configure commonly used functions or best sellers.




After a menu item is selected, RPE will prompt the server to select the modifiers for that item.  The server is walked through the selections one at a time, leaving no room for error.

Modifiers can be forced, meaning they must be selected, or optional.  You can configure modifier groups to allow more than one selection when applicable (such as toppings on a hamburger.)  


Split Checks

Checks can be split evenly any number of ways for guests that want their own bill.

If using the ?Order by Guest? feature which allows you to assign each item to a specific guest, the server can also split each guests items onto their own check with the touch of a button.

If you need even more flexible check splitting, you can touch individual items and move them to their own check.


Pizza Ordering Screen


RPE features an industry leading Pizza Ordering Screen which streamlines the ordering process by minimizing the number of touches required to order a pizza with various toppings, sizes and crusts.

Toppings can be added to halves, quarters or the whole pie by selecting the region and touching the toppings to go on that region.  Crusts and sizes and be changed with the touch of a button.


Comps, Buybacks and Voids


Managers may wish to comp an item for a VIP customer, or void an incorrectly ordered item.  Bartenders often buyback an item for a regular customer.

Comps, buybacks and voids are permission based exceptions that require a reason code to be selected.

All exceptions are listed on the Operational Exceptions report with the server ID, date ime and reason code.


Transfer Table, Server


A party can be transferred from one table to another by using the Transfer Table function.  To do this, simply touch the Transfer button and select the new table to transfer to.  You have the option to transfer to an occupied table and combine the checks.

Managers can also transfer checks from one server to another in the event that a worker has to leave the restaurant.  Checks can be transferred from any restaurant POS terminal.


Bar Menu

Bar Menu

Each POS terminal may have its own unique menu configuration.  Bar menus are often alphabetized with hot keys to jump between liquors.

After entering all of your menu items, RPE has a button to automatically alphabetize them for your convenience.


Item Modification and Deletion

Items can be modified or deleted off of a ticket by touching the item and touching the desired function.  Multiple items can be selected at the same time so your servers don?t have to perform the same operation more than once.

Items can only be deleted off of a ticket if they haven?t yet been sent to the kitchen.  Otherwise manager permission is required.

The Reorder Round function is a quick way to reorder several drinks without having to manually reenter them.


Multiple Menus for Different Meals

Managers can configure different menus for breakfast, lunch and dinner.  Restaurant Pro Express automatically switches between menus on a schedule; users can also manually switch to a different menu  

The multiple menu functionality can also be used for holiday menus.  For example, a Valentines Day menu can be planned and programmed in advance for February 14th; the menu will automatically turn on and off at the correct times.


Select a Customer, Loyalty Plans

To select a customer for the transaction, either swipe their loyalty card or search for them by name, phone number or company name in the customer search screen.

The point of sale terminal has built-in customer loyalty functionality that includes point rewards, birthday bonuses, frequent visitor discounts and other flexible options.  Loyalty rewards plans are a proven way to generate repeat business.


Payment of Check

Each check can be closed out to one or more tender types, including cash and credit card, two or more credit cards, or through any combination of payments.

The payment screen includes optional quick pay buttons that are useful to enter cash amount in bars and quick service restaurants.

Credit cards can be processed over the internet in as little as 2-3 seconds.  It is not necessary to touch the credit card button ? simply swipe and it will process.


Other POS Functions


Restaurant Pro Express includes several other POS functions that are not used for every transaction. 

The Edits button shows a list of other useful functions including changes in party size, quick ways to reorder a round of drinks and an advanced discount interface.


Open Tickets at a Glance

A manager can quickly view a list of all open tickets from all sections in a single list.  All tickets can be viewed at once, or filtered by the order type (to stay, to go or delivery.)

If configured to allow this, manager can also re-open paid tickets in the instance they were accidentally closed.


Special Instructions


An on-screen keyboard is available if a guest has a special request that does not have a menu item associated to it. 

A numeric keypad will pop-up on the occasion where dollar amounts are prompted.



Gift Cards


Gift cards can be sold and redeemed through the POS with no transaction fees.  Your restaurant can purchase gift cards that are customized with your logo.

Gift card data is available at one location, or between multiple corporate locations, in real-time with no transaction fees.  If a multi-site franchisor organization wishes to issue gift cards where multiple franchisees may claim the redemption, we recommend you use a processor-based gift card system.


Shift Closeout

At the end of shift, many restaurants require bartenders and cashiers to count their drawer. 
The Cash Count screen is an easy way for cashiers to count their money, allowing them to move fast so they can end their shift and go home. 

Restaurant Pro Express uses blind balancing which is known to enforce honesty when handling cash.  The POS can automatically prompt for a recount if the counted amount is different from the expected amount.


Delivery and Driver Tracking

Restaurants that deliver will use the delivery tracking screen to assign orders to drivers.  Employees can see the status of each delivery order including what is waiting to be delivered, which orders dispatched and what the promised time of delivery is.

Drivers check-in and close out the orders when they return from their delivery.


Caller ID

Also useful for delivery restaurants, the caller ID interface alerts order takers to who is calling, whether or not they have ordered before and if so what their past order was.

For repeat customers, the POS automatically starts a new ticket populated with their name, address and optionally a repeat of their last order.

Use of the caller ID interface requires the purchase of a separate caller ID hardware device that is available form pcAmerica.